Fermented Mushroom Blend

This fermented mushroom blend combines six organically grown mushrooms into one formula designed for better absorption and real daily support. By using a fermentation process, the nutrients are broken down in advance, making them easier for your body to use compared to standard mushroom powders.

Mushrooms naturally contain compounds like polysaccharides that are known for supporting immune function. In their raw form, these compounds are locked inside tough cell walls. Through fermentation, those nutrients are released, allowing your body to absorb them more efficiently and get the full benefit.

This blend delivers a wide range of naturally occurring vitamins, minerals, and immune-supporting compounds, along with added prebiotic ingredients to support digestion and overall balance.

Key Ingredients
Includes Vitamin C, an organic prebiotic fiber blend with inulin, green tea extract, and fermented ginger root, along with a full spectrum mushroom blend featuring cordyceps, reishi, shiitake, maitake, turkey tail, and agaricus. Also contains acerola cherry extract and naturally occurring beta glucans.

Details
Made in the USA
210 grams per container

Suggested Use
Mix one scoop daily into water, smoothies, or food.

Caution
Consult a healthcare professional before use if you are pregnant, nursing, taking medication, or have a medical condition. Use only if the seal is intact.

Storage
Store in a cool, dry place. Keep out of reach of children.

Disclaimer
This product is not intended to diagnose, treat, cure, or prevent any disease.